Bocuse d'Or • 1 min read • Time for training: Bocuse D'Or I’m Thilda Mårtensson and I'm going to share some thoughts about my upcoming Bocuse D'or trip to the World…
Bocuse d'Or • 2 min read • A visit to Paul Bocuse Institute Hello, my name is Thilda Mårtensson and I'm going to share some thoughts about my upcoming Bocuse trip to the WC in Lyon January 2023.…
oyster • 1 min read • Swedish masters in oyster opening: celebrating 48years I’m Joel Gudheimsson, and this is The art of mise en place: an independent, ad-free, subscriber-supported newsletter that summarizes…